Sunday, November 9, 2008

Time To Talk About Turkey Cooking and Food Safety


Thanksgiving is here, and it's time to cook the turkey. Just be sure to follow some basic turkey cooking tips for a delicious turkey without making your family, friends, and guests sick. Here's an excellent tip sheet from the USDA, "Let's Talk Turkey—A Consumer Guide to Safely Roasting a Turkey." A sampling of the tips include, fresh or frozen, stuffing, thawing, microwave, roasting, timetables, and much more . . .

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