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Easter is here, and you need to pay attention to the food safety and handling of foods containing eggs, especially your Easter eggs.Checkout this website: Kraft Foods - Easter Egg Safety
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Food hygiene training covers food safety issues, regulations, and techniques to maintain food-safe environment. This is the reason why this training is designed to ensure that food handlers and workers are knowledgeable and well-informed with these stuffs. Most food premises are requiring their employees to take this training to enhance quality management, reputation and customer’s satisfaction as well.
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